¼ head Iceberg Lettuce ½ head Romaine Lettuce ½ cup diced, grilled free-range chicken ½ cup diced, roasted red beets ¼ cup free-range egg yolk ¼ cup free-range egg white ½ cup finely diced aged cheddar cheese ½ cup applewood-smoked Bacon ¼ cup diced Tomato ¼ cup diced Avocado
For the Dressing
1 cup balsamic vinegar 1 shallot 1 tablespoon brown sugar 3 cloves roasted garlic 1 teaspoon Dijon mustard Salt and black pepper to season Canola oil
Place Salad Dressing Ingreients in an electric blender and blend for 45 seconds.
Artfull arrange all the salad ingredients in a bowl, and pour dressing over salad.
Serve and Enjoy.
This is actually a Famous Cobb Salad created at The Brown Derby Restaurant in Hollywood, California. The above version is a House Specialty at The Beverly Hills Hotel in Beverly Hills, LA, California.