Monday, October 28, 2024

Sinatra Sauce - Cookbook

 

COMING SOON !!!



SINATRA SAUCE

"MUSIC MEATBALLS & MERRIMENT"


A Book about FRANK SINATRA, His Favorite Foods, Cocktails, and
"Living The Good Life"

FRANK'S FAVORITE ITALIAN FOODS

Stories of Sinatra with His Favorite Italian Food Recipes

"COMING SOON"

SINATRA SAUCE

Daniel Bellino Zwicke 







SINATRA SAUCE





SINATRA SAUCE





SINATRA SAUCE





SINATRA SAUCE

Another Version Red on Blue












.


Sunday, October 27, 2024

Sunday Sauce Best Seller Top 100 Cookbooks - 10 Years

 



SUNDAY SAUCE

WHEN ITALIAN-AMERICANS COOK

Daniel Bellino Zwicke




SUNDAY SAUCE just Moved Up from 67 to # 45 in TOP 100 

BEST SELLERS ITALIAN COOKING





SUNDAY SAUCE

TOP 100 ITALIAN COOKBOOKS


BESTSELLER LIST

"DO YOU HAVE YOUR COPY" ???






OUR FAVORITE ITALIAN COOKBOOK AUTHOR

DANIEL BELLINO ZWICKE

AUTHOR PAGE AMAZON.com


Friday, October 25, 2024

Bellino on Vino Italian Wine NY

 



Author / Italian Wine-Guy Daniel Bellino-Zwicke with Wines from
some of his Best Friends ; Francesca Planet, Gianni Venica, Roberto Gundler, Antonio Rallo,
and the Columbini Family of Fattoria Barbi, Daniel's favorite Brunello ..



Daniel Bellino-Zwicke? Who is he? He's a Best Selling Cookbook Author and one of New York's Top Big Dogs of Italian Wine, a former Chef of such restuauants as; Woods, Corrado, and Bar Cichetti ... Daniel was in the Hotel/Restaurant Management at New York Technical .. Besides being the chef at the previous named restaurants, Daniel worked with Michel Fitoussi at the famed Palace Restaurant in the late 80's as well as at the Odeon under the great Patrick Clarke.
   Daniel got out of the kitchen in the late 90's to become The Maitre'd at the uber hot # 1 Celebrity Hot Spot Da Silvano where he took care of people like; Keith Richards, David Bowie, Paul McCartney, Uma Thurman, Richard Gere, Joe Pesci, Robert DeNiro, Calvin Klein, Nick Pileggi, Nora Effron, Graydon Carter, Gwyneth Palthrow, Madonna, Lucy Lui, and-on-and-on, the list is way to long to name them all.
   Daniel took care o f the high-flying cliental of the Top People in The Fashion World, Record Business, Publishing, Movie Stars and Rock Stars and is known for his easy going ability of taking care of all the big stars needs in a casual attentive manor without being intrusive in any way, reasons for him being well known to The Movers & Shakers of  these high profile business feilds. 
Daniel had made quite a name for himself as the creator and Executive Chef / Wine Director and Managing Partner of Bar Cichetti, the 1st ever Venetian Wine Bar (Bacaro) in America, which was Daniel's proud creation. As Chef / Wine Director of Bar Cichetti, Daniel firmly established himself as one of New York and America's Top Italian Wine Guys .. He is personal friends with most of Italy's top wine producers, the likes of; Marchese Ferdinando Frescobaldi, Sebastiano Rosa winemaker of Sassicaia, Marchese Piero Antinori of Antinori Wines, Givanni Folnari of Nozzole, Gianlucca Grasso, Gianpaulo Venica, Cavalier Luigi Cappellini of Castel Verrazzano, and-on-an-on, just like all the Movie Stars & Rock Stars that Daniel knows, the list of Italian Wine Luminaries is even greater.
    As we've already stated, Daniel left restaurant kitchens behind to become a noted Italian Wine Guy and Maitre'd who really knows how to take care of those  high-end clientele. But not only them of course, there's everyone else, shall we call them the regular folk? Hey, they make up the bulk of any restaurant business, not the celebs, though celebrities help to draw in everyone else. Daniel will take good care of you as a number of his clients we have interviewed can tell. He friendly and quite personable and he really knows his stuff and has a passion for the food and wines of Italy that's almost impossible to duplicate. Frankly, Daniel is the best. He can tell you wonderful stories about the wine you are drinking, its history, the owners and people who make the wine (his Friends) and his trips to all these Wine Estates all over Italy. And his knowledge and passion for the food is equal to his knowledge of Italian Wine. Often you'll be drinking a bottle of Italian Wine that Daniel suggests and he'll pull out his iPhone and show you pictures of the people who own the estate and make the wine. One example would be Daniel's good friend Luigi Cappellino who owns Castel Verrazzano in Greve in Chianti (Tuscan) Italy. He'll show you pictures of him and his cousins Anthony & Joe at Verrazzano when Daniel took them their, they stayed on the property and ate breakfast and dinner in the castle, with the great wines of Verrazzano.




Daniel Bellino-Zwicke
with Luigi Cappellini
of Castelo Verrazzano



After 5 years at DaSilvano, Daniel went on to become the Wine Director of Barbetta Restorante on West 46th Street in New York to head up the Greatest Italian Wine List in all of America. Daniel says, "the cellars are amazing." Places like Babbo and Del Post get more press for having great Italian Wine List, which they do, but Daniel says, "The Wine List of Babbo & Del Posto are awesome, but in comparison to Barbetta, they are Childs-Play." No exageration, merely fact Daniel says. And within that Wine List which is the Greatest Italian Wine List in all of America, is the Barolo / Barbaresco of which Daniel says is the greatest Barolo list in the World with it many Verticals of all the great Barolo Crus, like, Vietti Barolo Brunate and Lazarito, Cerretto Bricco Roche Bricco Roche, Marcarini Brunate, Michele Chiarlo Cerequio, Aldo Conterno Grand Bussia, Giacomo Conterno  Monfortino and Francia, Mauro Veglio Rocche dell’Annunziata, Contratto Cerequio, Elio Grasso Ginestra and more ...






Giacomo Conterno Barolo Monfortino


Daniel said he was quite fortunate in his job as Wine Director of Barbetta for 5 years as he was able to taste and drinks so many of these great Barolo Crus of various vintage, as well as all the multi vintage; Barbaresco, Amarone, Brunello, Super Tuscans, Champagne, and the top California Cabernets and Meritage Blends such as Opus One and Insignia.
Daniel had been writing for years, mostly essays, articles, and short stories. He wrote his first book La TAVOLA while he was at Barbetta in 2006 .. He said that 85% of the book was written in about 6 weeks time (quite fast), however he edited, polished it up and worked on it for another year before trying to get it published, which took five years. Actually La Tavola was published in June of 2012, followed by The FEAST of The 7 FISH which is the top selling cookbook of its genre. Daniel published Got Any Kahlua? The Collected Recipes of The Dude in the Summer of 2013, followed by SUNDAY SAUCE which has been a # 1 Best Seller Italian Cookbooks on Amazon for 5 months ... Daniel published another # 1 Best Seller in June of 2014 with SEGRETO ITALIANO / Secret Italian Recipes & Favorite Dishes ..

Daniel says he's currently working on a book on Chianti one of his great passions, as well as another Italian Cookook and an American Cookbook, both yet to be named ..






Marchese Lamberto Frescobaldi
with
Daniel Bellino-Zwicke

and Lamberto's Father
Marchese Leonardo Frescobaldi







Sebastiano Rosa (Winemaker of SASSICAIA) Daniel
and Giovanni Folnari of Nozzole





BOOKS by DANIEL BELLINO ZWICKE



SUNDAY SAUCE

alla BELLINO alla PACINO










The Feast of The 7 Fish

ITALIAN CHRISTMAS






 La TAVOLA

ITALIAN-AMERICAN NEW YORKERS

ADVENTURES of The TABLE

"La TAVOLA"








MEMORIES of ITALIAN FOOD

ITALY & NEW YORK













 

Thursday, October 24, 2024

Pastosa Ravioli Pasta New York NY

 



"PASTOSA" 

Meaning - A Lot of PASTA !!!







PASTOSA RAVIOLI

BROOKLYN, NEW YORK









The COUNTER





Getting some RICOTTA - Fresh Made

And Other STUFF !






NONNA BELLINO'S COOKBOOK

RECIPES From MY SICILIAN NONNA








RAVIOLI PASTA & SAUCE




PASTOSA RAVIOLI

BROOKLYN





PROVOLONE !!! 






SUNDAY SAUCE

ITALIAN-AMERICA'S

MOST SUPREME DISH









Monday, October 21, 2024

Old School NYC Restaurants NYC

 



MANGNARO'S GROSSERIA ITALIANA

Was on 9th Avenue in New York's HELLS KITCHEN

Sadly, they CLOSED after 100 YEARS in Business 






KEEN'S STEAKHOUSE

NEW YORK NY





ANTHONY BOURDAIN

VANISHING MANHATTAN

"OLD SCHOOL NEW YORK"






TONY with MICHAEL LOMANACO

At MAGNARARO'S ITALIANA





MANGANARO'S

Sadly, "They Are Gone"




MANGANARO'S GOSSERIA ITALIANA, 
was on 9th Avenue in NEW YORK'S HELLS KITCHEN

The neighborhood where Sylvester Stallone was born, and where author Mario Puzzo wrote the Best Selling Novel "The Godfather" as well as the screenplay to the movie.


Manganaro's Grosseria Italiana, commonly referred to as Manganaro's, was an Italian market and deli on Ninth Avenue in the Hell's Kitchen neighborhood of Manhattan, New York City. It opened in 1893 and operated for 119 years, helping to introduce the hero sandwich to Americans. The family closed the business and put the property up for sale in 2012.

The business was founded in 1893 by Ernest Petrucci as a wine and spirits store, Petrucci's Wines & Brandies, that also sold groceries. Its location at 488 Ninth Avenue near 37th Street was on a stretch of the avenue that remained lined with exotic food stores for decades. After the enactment of Prohibition in the U.S. in 1919, Petrucci's nephew James Manganaro, an immigrant from Naples, took over the store in the 1920s and changed the name; in 1927 he was able to buy the building. Manganaro may have invented the hero sandwich, and played a role in introducing it to Americans.

On his death in 1953, Manganaro's passed to his brother Louis and sister Nina Manganaro Dell'Orto and their spouses; in 1955, with a publicity agent's help, they invented the six-foot "Hero-Boy" sandwich, which was successful enough for one of Dell'Orto's four sons to go on the original version of the TV quiz show I've Got a Secret, and for the family to open a sandwich shop next door at 492–494 Ninth Avenue the following year, while continuing to operate a deli and lunch counter in the rear of the grocery store.

In 1962, Louis Manganaro retired and two of his four nephews took over the grocery store and the other two the sandwich shop, Manganaro's Hero-Boy, and the businesses were separated.

Sal Dell'Orto, who bought out his brother's half ownership of the grocery store, and James Dell'Orto, who bought out his brother's half ownership of the sandwich shop, fell out over rights to the "Manganaro's Hero-Boy" name, trademarked by the sandwich shop in 1969, and advertising for party sandwich telephone hotlines, which led to two separate court cases. The business' neon sign installed in the early 1930s, which became blinking in the 1960s, was turned off in 2000 so that Manganaro's Hero-Boy could not benefit from it.The grocery store was repeatedly found at fault over the hotline and was ordered to pay damages to the sandwich shop, and the financial drain plus waning popularity, some of it due to the declining neighborhood, led to the decision to sell the building and close. This was first announced early in 2011, but the building was withdrawn from the market; the business then closed in late February 2012.


Anthony Bourdain featured the store, on the episode title "Disappering Manhattan" on No Reservations TV Show.






AMERICA'S FAVOrITE

ITALIAN COOKBOOK

TONY TOO !!!








DeROBERTIS'S PASTICCERIA ITALIANA

1st Avenue NEW YORK NY

SINCE 1904

Photo - 1928





DeROBERTO'S PASTICCERIA ITALIANA

Year of Picture Unknown







 

LANZA'S

1st Avenue, New York NY



Lanza’s was an Italian restaurant in the East Village, Manhattan. It was opened in 1904 by Sicilian immigrant Michael Lanza in a tenement built in 1871. Lanza was rumored to have been a chef for Victor Emmanuel III of Italy. They closed in 2015. Eater reported it officially closed in 2017 after seizure by a marshal for non-payment of taxes. It is also said to have closed in 2016. The former restaurant's murals, stained glass, and sign were retained by Joe and Pat's, a pizzeria that opened at the location in 2018.

They were known to be a favorite of Lucky Luciano, Carmine “Lilo” Galante and Joseph “Socks” Lanza. 





LANZA'S

SINCE 1904

The DINING ROOM

Sadly, LANZA'S Closed in 2017







"STILL GOING STRONG"



JOHN'S of 12th STREET

CUCINA ITALIANA

Since 1908

Thankfully, JOHN'S is open (2024) and going as strong as ever, and will be around for many more years to come. 

Photo by Italian Cookbook author Daniel Bellino Zwicke

At one point in his long restaurant career, author Daniel Bellino worked as a waiter at JOHN'S for 7 years.
At the time, he worked as a cook in Italian Restaurants in New York. He worked 2 jobs for 7 years, cooking at various restaurants full-time, while working as a waiter / bartender at John's for 3 nights a week.

















Tuesday, October 15, 2024

The Allman Brothers Band Fillmore East

 The ALMAN NROTHERS BAND




The ALMAN BRITHERS BAND

Live at The FILLMORE EAST

NEW YORK CITY






"In MEMORY of ELIZABETH REED"

The ALLMAN BROTHERS BAND

NEW YORK CITY

1971



The ALMAN BROTHERS BAND - "In Memory of Elizabeth Reed"


In Memory of Elizabeth Reed. One of the Greatest Ever Rock Songs, from a great Southern Rock Band, The Allman Brothers, from one of The All-Time Great Rock albums, The All Man Brother "Live at The Fillmore Eats."

This album shot The Allman Brothers in to Superstar Sucess. The song, written by Dickey Betts is absolutely amazing, it Rocks, Grooves, and just doesn't stop, with the dueling guitars of Dickey Betts and The Late Great Duane Allman. Not to mention the dueling drums of Butch Trucks and Jai Johanny Johanson (aka Jaimoe). 

Just listen to this song for the umpteenth time. Never get tired of it. "I Love It" !!!

PS ... I have an original album that I got in November of 1971. I got the album from my good friend Chucky. He was super into the band "Yes" .. I ah the Fragile album by Yes, and Chucky wanted it, so we traded. I gave him my copy of "Fragile" and Chucky gave me "Live at The Filmore East" - The Allman Brothers Band (1971). "I definitely got the better of the deal.

The Allman Brothers "Live at The Fillmore East" is widely regarded as one of the greatest live albums ever recorded, as well as being one of the Great Rock Albums of All-Time. The album continues to be a top seller. 

In 2004 "Live at The Fillmore East" was selected for preservation by The Library of Congress of The United States of America, and it was deemed "Culturally, Historically, and Aesthetically Significant" by The National Recording Registry.

"Thanks for the album Chucky. I Love it. and I listen to it all the time" (on my Record Player).

Basta !!!


 .... Daniel Zwicke ...




DISHES LOVED by The

ALLMAN BROTHERS



AMERICA'S FAVORITE DISHES

And SECRET RECIPES




"CHRISTMAS GIFTS" !!!

START GETTING READY !!!



"CHRISTMAS" !!!!

COOKBOOKS Make GREAT GIFTS !!!

CHRISTMAS, BIRTHDAYS & ALL OCASSIONS

"BEST SELLING COOKBOOKS"






The ALMAN BROTHERS BAND

LIVE at The FILLMORE EAST

Vinyl Album









The ALLMAN BROTHERS BAND

COLLECTORS BUNDLE

Vinyl Albums





SUNDAY SAUCE for CHRISTMAS !!!

Or ANYTIME of The YEAR



SUNDAY SAUCE

AMERICA'S FAVORITE 

ITALIAN COOKBOOK
























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